TCC College of Law Holds Testimonial Dinner for Pioneer Lawyers
- Tomas Claudio Colleges
- Feb 1
- 2 min read
To celebrate the stellar performance of its pioneer batch of lawyers in the recently concluded bar examinations, Tomas Claudio Colleges–College of Law (TCC-COL) held a Testimonial Dinner on January 30, 2025, at The Courtyard, Morong, Rizal.
The event was attended by Dr. Felino SM. Angeles Jr., Chairman of the Board of Directors at TCC; Dr. Salvador N. Moya II, Dean of TCC-COL; Dr. Eva R. De Rosas, Chief Academic Officer; as well as the deans of various colleges, faculty members, and students from TCC-COL.
The program began with an opening message from Dr. Felino SM. Angeles Jr., followed by the presentation of the new lawyers by Dr. Alessandra Fay Albarico, professor at TCC-COL. Atty. Pauline Grace C. Cerda, Atty. Mary Hyacynthe S. Florendo, Atty. Dan Carlo M. San Gabriel, and Atty. Roschelle D. Vallesteros-Dela Cruz addressed the TCC-COL community, expressing their gratitude and offering words of encouragement to future bar examinees. They also shared their experiences and the challenges they encountered on their journey to becoming lawyers.
On behalf of the late President Dr. Rodolfo S. San Felipe, his son, Mr. Benedict San Felipe, graciously received the Award for Unparalleled Support in founding the College of Law, honoring his father's legacy and dedication to education.
The TCC-COL community takes immense pride in the dedication, grit, and hard work of its pioneer batch of lawyers, who took their oath and signed the roll of attorneys on January 24, 2025. This celebration also served as an inspiration for the law students of TCC-COL, motivating them to continue their own journeys and strive to reach their goals.
The program concluded with a closing message and a testimonial toast led by Dean Salvador N. Moya II.
TCC-COL ranked fifth among top-performing law schools for institutions with 1-10 examinees, with a passing rate of 40%, above the national passing rate of 37.84%.
